Puck Omelet

Instructions

• • To make each omelet, whisk together 2 eggs.
  • Lightly oil a small frying pan and place over medium heat.
  • Add the egg mixture and cook until set. Slide the omelet onto a plate.
  • Draw “curls” using Puck Squeeze and form the rest of the face with the vegetables and olives, as illustrated in the photo.
  • Repeat the process to make 3 more omelettes.