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Tamees Bread – Traditional Saudi Flatbread

Tamees Bread – Traditional Saudi Flatbread

Name: Tamees Bread – Traditional Saudi Flatbread
Total time: 1 h 35 min
Yield: 6
Cuisine: Arabic
Ingredients: 4 cups All-purpose flour; 1 tbsp Instant yeast; 2 tbsp sugar; 1 tsp salt; 1 cup buttermilk (Laban); 1 cup vegetable oil; 1 cup water; butter to taste; ghee to taste; 1 Jar Puck® Cream Cheese Spread

1 hour 35 min.

Tamees doesn't wait for an occasion. Warm it, tear it open while it's still hot, and spread Puck Cream Cheese Spread straight on so it melts in. Laban keeps the dough soft, the edges crisp, the middle close to tannour bread. Have it with the morning tea, or build the whole breakfast around it with ful and eggs. Honey or dates on top? Tamees takes whatever you give it.

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Tamees Bread – Traditional Saudi Flatbread

Ingredients

Flatbread:

Toppings:

Dip:

Instructions

Other recipes you will love

Your key to creamy pasta