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العربية
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Cinnamon French Toast with Strawberries
Cinnamon French Toast with Strawberries
30 min.
Cheese isn’t just for savory meals. Try it with this tasty French Toast.
Instructions
Whisk eggs, milk and cinnamon together in a shallow dish.
Place a large non-stick frying pan over a medium heat, add one 50 g LURPAK Butter Block and melt until sizzling.
Quickly soak half the bread slices in the egg mixture. Drain off excess egg mixture and fry for 2-3 minutes per side, until golden. Remove from pan and keep warm.
Melt the remaining 50 g LURPAK Butter Block in the frying pan, soak the remaining bread and cook.
Arrange the French toast and sliced strawberries on individual plates. Top with a generous amount of PUCK Squeeze Cheese.
Scatter over the crushed pistachio and drizzle over runny honey.
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