Sandwich with Cheese and Grilled Eggplant

Healthy vegetarian sandwich based on Italian flavors

  • DIFFICULTY Medium
  • COOKING TIME < 15 minutes
  • CUISINE Italian
  • A RECIPE FROM PUCK

Ingredients

  • 1 Slice Bread, sourdough
  • 2 Tablespoons PUCK Natural Cream Cream Cheese Spread
  • 1 Slice Eggplant, Grilled
  • 2 Tablespoons Cherry Tomatoes, halved
  • 1 Tablespoon Pine Nuts
  • 1 Basil Leaves, Sprig

Instructions

Step

1
Spread the Cream Cheese on the bread

Step

2
Lay the eggplant and scatter the tomatoes

Step

3
Sprinkle with pine nuts

Step

4
Season with salt and freshly ground black pepper, then garnish with basil

Comments

No comments found

Add your comment

Submit