This mozzarella mix brings you the best of both worlds with the melty and stretchy texture of mozzarella and the buttery taste of cheddar cheese. With a hint of spice, it blends perfectly with nachos, burritos, and many more Mexican dishes.
Mozzarella cheese (Pasteurized cow’s milk, lactic acid starter culture, salt, microbial rennet). Coloured cheddar cheese (Pasteurized cow’s milk, lactic acid starter culture, salt, microbial rennet, permitted colour agent (Beta carotene (E160a)). Tex Mex spice blend (Paprika, Jalapeno, Chili, Garlic, Caraway powder, Cumin powder). Cellulose powder contains preservative (Potassium sorbate (E202)) used as anticaking agent. 44%min fat in dry matter.
Allergens sources: Contains milk components.
Refrigerate at 2-5°C, delivered at -18°C.
Products are to be stored under cool, dry conditions. Do not freeze after thawing.