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Lemon Butter Shrimps
Lemon Butter Shrimps
Add a unique flavor to your shrimps with Puck's lemon butter sauce
Instructions
Heat a large skillet over a light heat. Add the butter and red pepper flakes and allow the spice to infuse for 30 seconds.
Add the shrimps to the pan and spread them out so they cook evenly. Cook for about 1 minute, flipping as needed. Then add Puck Lemon Butter Sauce and cook for 1 minute.
Add salt and pepper to taste and serve with parsley.
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