Think about a dish you crave: seafood? Fish? Chicken? Steak? Choose what you want, and prepare it with a creamy taste mixed with a slight tart flavor of Lemon Butter Sauce that will refresh your senses.
Vegetable bouillon (water, salt, onion, parsnips, carrot, tomato, lovage, paprika, savoy cabbage, leek, bay leaves, thyme, cayenne pepper), cream, cow’s milk, modified potato starch, lemon juice, sugar, natural flavouring (lemon), white pepper. Source of cream is cow's milk
Store at a temperature below 25⁰C. After opening, refrigerate at 5-8⁰C, consume within 4-5 days.
Store under cool, dry conditions. Do not expose to frost.