Cheesy Pasta in Foil

Instructions

• • Cook pasta according to package instructions until al dente
  • Heat oil in a skillet and sauté the onion until soft
  • Add garlic and mix
  • Add tomato sauce and basil leaves. Simmer for 5 minutes
  • Add cooking cream, salt, pepper and herbs. Mix and simmer for 2-3 minutes
  • Cut a large piece of foil and place inside a baking dish
  • Spread the pasta on the foil and pour the sauce evenly on top
  • Sprinkle generously with Puck Low Fat Mozzarella Shredded
  • Fold the edges of the foil to form a foil packet and bake in a preheated oven at 180 C for 7-10 minutes