To have a table that matches top restaurants' quality, you grow more interest in the ingredients you use at every stage of cooking. Cooking cream is the most prominent ingredient that transforms your table into the top quality of the most famous restaurants; it is present in the most delicious recipes such as soup and pasta.
Cream fat, water, buttermilk, buttermilk powder, stabilizer (E407)
Keep at 5⁰ C.
Products are to be stored under cool, dry conditions. Do not expose to frost. Best before date is stated on the bottom of the package.