180g (also available in 400g)
Red cheddar cheese (cow's milk, salt, microbial rennet, color: (E160a iii), lactic acid culture), white cheddar cheese (cow's milk, salt, microbial rennet, lactic acid culture), Anticaking agent (E460 ii), preservatives (E202), FDM 54%, Moisture 36%
Allergens sources: Contains dairy.
Refrigerate at 2-5°C, delivered at -18°C.
Products are to be stored under cool, dry conditions. Do not freeze after thawing.
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