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Shakshuka with Cream Cheese Spread and Baguette

Shakshuka with Cream Cheese Spread and Baguette

Name: Shakshuka with Cream Cheese Spread and Baguette
Prep time: 30 min
Total time: 30 min
Ingredients: 6 Teaspoons Puck Cream Cheese Spread; 6 Teaspoons Puck Cream Cheese Spread - Vitamin D (Recommended substitute product); 1 pc Onions medium; 2 Cloves Garlic; 1 Cup Bell pepper; 2 Cups Tomatoes diced; 1 Teaspoon Tomato Paste; 1 Teaspoon Cumin; 1 Teaspoon Paprika; 1 Teaspoon Coriander Stems; 1 Teaspoon Chili Flakes; 1 pc Salt and pepper to taste; 5 pcs Eggs; 1 pc Baguette for serving; 1 pc Coriander Stems and sliced chili for garnish

30 min

Try this tasty shakshuka with eggs poached in spicy tomato and pepper sauce. Top it off with cream cheese and you have the perfect dish for breakfast or brunch.

Instructions

- Finely chop onion, green bell pepper and garlic.
- Heat a skillet with 1 tablespoon of oil. Add onion and minced garlic and cook for a minute. Add bell pepper.
- Add diced tomatoes and tomato paste and cook for 5 minutes.
- Add cumin, paprika, coriander, chili flakes. Season with salt and pepper and allow to simmer at reduced heat.
- Use the back of a spoon to make five holes in the sauce, and crack an egg into each hole.
- Let the eggs bake for 8-10 minutes until the whites are perfectly cooked.
- Once the eggs are done, remove the skillet from the heat and allow the dish to cool down a bit.
- Add lumps of Puck Cream Cheese Spread to the dish, and garnish with fresh cilantro and sliced chili.
- Serve with French baguette and Puck Cream Cheese Spread.

Make your breakfast more enriching!

Substitute your Puck Cream Cheese with Puck Cream Cheese with Vitamin D for an extra dose of vitamin D made of 100% milk for a creamier taste and a more enriching breakfast to support your family’s health. Vitamin D is vital for building healthy bones, strengthening immunity, and enhancing activity levels in adults and children.

Shakshuka with Cream Cheese Spread and Baguette

Instructions

Make your breakfast more enriching!

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