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Puck Cream Cheese and Salmon Bruschetta

Puck Cream Cheese and Salmon Bruschetta

Name: Puck Cream Cheese and Salmon Bruschetta
Total time: 15 min
Ingredients: 250 g Puck® Cream cheese spread; 1 garlic clove Crushed; 1 tbsp spring onions Finely Chopped; 10 slices baguettes Sliced at an angle; 1 cup butter Softened; 10 slices smoked salmon; 1 salt; 1 pepper

15 min.

Fresh dill and smoked salmon make for a fresh and delicious bruschetta with Puck Cream Cheese. Try this tasty and simple recipe for a light meal!

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Fall in love with pasta all over again, as you serve your loved ones creamy dishes made richer with Puck—and your special touch. Our inspiring recipes, general guidelines, and detailed articles will set you on the path to culinary creativity. With Puck’s entire range of cooking creams and sauces that meet your high standards, you’ll love putting your personal spin on pasta.

Puck Cream Cheese and Salmon Bruschetta

Ingredients

Instructions

Other recipes you will love

Your key to creamy pasta