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Mediterranean Cheese Ball
Mediterranean Cheese Ball
1 h 30 min.
This cheese ball is delicious alongside crunchy crostini.
Instructions
Place the PUCK Cream Cheese Spread and grated cheese in the bowl of a food processor and process until smooth.
Transfer into a bowl and stir in the shredded basil, sundried tomatoes and olives. Season with black pepper to taste.
Shape the cheese mixture into a ball and roll in the toasted almonds. Cover with plastic wrap and chill for 2-3 hours.
Serve with toasted crostini or crackers.
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