Bechamel Sauce with Cheese

Bechamel Sauce with cheese

When you think of Italian cuisine, pasta dishes such as fettuccine alfredo and many others come to mind. Your love for these dishes lies in the creamy and rich white bechamel sauce with its yummy taste. Puck Bechamel with Cheese sauce is what you need to make a memorable, tasty dish.

Product information

Net weight

500 ml


water, CHEESE POWDER (8%), SKIMMED COW’S MILK POWDER, COW’S BUTTER, modified potato starch, onion powder, salt, spices (nut-meg, white pepper)

How to store

Store at a temperature below 25⁰C. After opening, refrigerate at 5-8⁰C, consume within 4-5 days.

Store under cool, dry conditions. Do not expose to frost.

Nutritional Facts (per 100g)

Amount pr.serving Calories 149
Fat 10.5g / 15%
Saturated fat 6.7g / 33.7%
Trans fat 0.4g
Polyunsaturated fat 0.2g
Monounsaturated fat 0.2g
Cholesterol 31mg / 10.2%
Sodium 385mg / 15.4%
Salt 1g / 16.2%
Total Carbohydrate 7.7g / 3%
Dietary Fibers 0.1g / 0.4%
Total sugars 4.8g
Included Added Sugars 0g / 0%
Protein 5.7g / 11.5%
*The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.

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