Puck's Labneh Lebanese Recipe is all natural with a special tangy flavor to bring back warm family memories. From the first bite, it's special. Its rich, creamy texture makes delicious dips and satisfying spreads, as well as snacks and sandwiches filled with that nostalgic Levantine flavor.
180g (also available in 400g)
Water, Cows Butter, Cow's milk protein concentrate, cow's buttermilk powder, salt, thickener (E412). Lactic acid culture. For allergens: contains milk. Heat treated after fermentation. No rennet or preservatives are added. SNF: 13.5% Salt: 0.6%
Keep at 2 - 5°C.
Products are to be stored under cool, dry conditions. Do not expose to frost.