Mozzarella is undoubtedly one of the most delicious cheeses. This is also true for cheddar, which makes their combination a great blend to add to your classic dishes such as salads, pizzas, sandwiches, and other food that you love.
200 g
Pasteurized skimmed cow's milk, palm oil (antioxidant (E360)), lactic acid starter culture, salt, microbial rennet. Potato starch added as anti-caking agent
Keep at 0-8⁰C.
Products are to be stored under cool, dry conditions. Do not expose to frost.