Wrap Nicoise with cream cheese, tuna, vegetables and eggs

The taste of Tuna and veggies add to the richness of Puck Cream Cheese for a delicious light meal.

  • DIFFICULTY Easy
  • COOKING TIME < 15 minutes
  • CUISINE French
  • A RECIPE FROM PUCK

  • 4 Pieces Wrap bread
  • PUCK White Cream Cheese Spread
  • 1/2 Box Spinach, baby leaves
  • 1 Can Tuna fillets, Drained
  • 2 Tomatoes, medium, sliced
  • 2 Eggs, hardbolied, sliced crosswise
  • 100 Grams (gm) Olives
  • Salt, to taste
  • Black Pepper, freshly ground, to taste

Instructions

Step

1
Spread the cheese in the center of the wrap.

Step

2
Put the spinach/salad leaves.

Step

3
Distribute other ingredients on top of the cheese.

Step

4
Season with salt and pepper to taste and wrap.

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