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Paratha with cream cheese and vegetables omelette

Paratha with cream cheese and vegetables omelette

Name: Paratha with cream cheese and vegetables omelette
Total time: 30 min
Cuisine: Indian
Ingredients: 1 tbsp Puck® Cream Cheese Spread - Vitamin D 1; 1 paratha; 4 eggs; 1 tbsp butter; 1 cup milk; 1 onion Finely chopped; 1 tomato Finely chopped; 1 carrot Grated; 1 pasilla chilli Finely chopped; 2 tbsp cheddar cheese Grated; 1 salt; 1 black pepper

30 min.

Enjoy the creamy and homogenous texture and Mild taste of Puck Cream Cheese in this paratha and omelette recipe that makes for a delicious breakfast on the go.

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Paratha with cream cheese and vegetables omelette

Ingredients

Instructions

Other recipes you will love

Your key to creamy pasta