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Colorful Fruit Parfait

These fresh fruit parfaits make for a colorful fun breakfast or dessert, or even an indulgent snack. It is a perfect combination of crunchy granola, silky whipped cream and fresh berries.

DIFFICULTY Easy
COOKING TIME < 30 minutes
CUISINE American
SERVES
A RECIPE FROM PUCK

Recipe
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Main Ingredients

2 Cups PUCK Whipping Cream

4 Tablespoons Sugar

2 Cups Mixed Berries, fresh

2 Cups Granola

½ Cup Almonds

Secondary Ingredients

Honey, optional

Rosemary Sprig, optional

Instructions

Step 1: In a food processor, whisk together the sugar and PUCK Whipping Cream till you get silky soft peaks. Transfer into a piping bag and chill.
Step 2: In a mason jar or bowl, layer 2 tbsp. of granola, 2 tbsp. of mixed berries, a tbsp. of almonds, and pipe in some freshly whipped cream. Repeat the layers and garnish with a sprig of rosemary. Serve with a drizzle of honey if you prefer a touch of sweetness.