Cinnamon French Toast with Strawberries

Instructions

• • Mix the milk, Puck Whipping cream, sugar, vanilla, and cinnamon until well combined.
  • Soak the bread in the milk mixture for 5-7 minutes.
  • In a non-stick pan, melt some butter, then cook the soaked bread for 1-2 minutes on each side until it turns golden. Repeat the process with the remaining bread slices.
  • Arrange the French toast on serving plates, top with Puck Squeeze Cheese and strawberries, then drizzle with honey. Enjoy!