Sweetcorn Fritters with Cheese and Avocado

Instructions

• • Sift together the flour, baking powder and spices into a large bowl. In a separate bowl, mix together the chilli sauce, eggs, milk, corn and spring onion. Pour the wet ingredients into the dry ingredients and stir gently until just combined. Season with salt and pepper.
  • Heat a large frying pan or grill plate. Grease with cooking liquid or butter. Cook batches of fritters for 3-4 minutes per side until cooked through.
  • To serve, top fritters with a generous amount of cream cheese spread, top with a few slices of avocado, and a small bunch of grilled tomatoes. Garnish with parsley.